The effects and functions of thornberry

The effects and functions of thornberry

As the pressure of modern life increases, more and more health care methods are emerging, but the most popular ones are still traditional Chinese medicine and Chinese medicine that have been tested for thousands of years. For example, what are the functions and effects of thornberry? Let me introduce it to you today.

[Alias] Rose hip (Northeast China)

[Source] It is the fruit of Rosa rugosa, a plant of the Rosaceae family. The fruit is picked when it is about to ripen and dried immediately. After drying, the calyx is removed, or the fresh fruit is cut in half, the core is removed, and then dried.

[Original form] Rosa rugosa, also known as: Rosa rugosa rose, wild rose.

[Habitat distribution] It grows in open areas at the edge of forests and river banks, among bushes on hillsides and in mixed woods. Distributed in Heilongjiang, Jilin, Liaoning, Inner Mongolia, Hebei, Shanxi and other places.

[Properties] The dried fruit is spherical, with hard and brittle walls, orange-red, 1.2 cm in diameter, and hairy seeds, about 24 in total. The taste is sweet and sour.

【Functions and indications】 ① "Heilongjiang Traditional Chinese Medicine": "It aids digestion and treats food stagnation in children."

[Usage and Dosage] For oral use: decoct in water, 2 to 3 qian.

[Additional prescription] To treat stubborn gonorrhea: a bunch of thorny berries. Decoction in water. (Handbook of Commonly Used Chinese Herbal Medicines in Heilongjiang)

【Excerpt】 《*Dictionary》

Through the introduction of the above content, we can understand that thornberry plays a very important role in treating some diseases. The consumption of Chinese medicinal thornberry should also be determined according to each person's physical condition. Remember not to use the medicine blindly.

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