Is licorice hot or cold?

Licorice is a medicinal herb that is often used in medicine and can be used to make tea. The main ingredient of the licorice tablets that we eat daily is licorice. At this time, many friends will be curious about whether licorice is hot or cool. Licorice is sweet, neutral in nature and non-toxic. It has the effects of detoxification, moistening the lungs, and nourishing the spleen and stomach. Of course, there are requirements for its usage and it cannot be used indiscriminately. It is best to consult a professional doctor before use to ensure its effective effect.

Licorice medical value

In traditional Chinese medicine, licorice nourishes the spleen and replenishes qi, nourishes coughs and moistens the lungs, relieves urgency and detoxifies, and harmonizes hundreds of medicines. Clinical application is divided into "raw use" and "honey roasting". When used raw, it is mainly used to treat sore throat, painful carbuncles, gastrointestinal ulcers, and to detoxify and food poisoning. Honey-roasted mushroom is mainly used to treat decreased spleen and stomach function, loose stools, fatigue, fever, cough, palpitations, etc.

How to eat licorice

1. Licorice and three beans drink:

Ingredients: 10 grams of mung beans, 10 grams of red beans, 10 grams of black beans, and 3 grams of raw licorice.

Preparation: Wash the three beans first, soak them for 1 hour, put them into the pot together with licorice, add appropriate amount of water, boil them and then simmer them on low heat until cooked through and use as a drink.

Usage: The above dosage is for single use, 2 to 3 times a day, for 5 to 7 consecutive days.

Efficacy: Clears heat, promotes dampness and detoxifies. Suitable for children with chickenpox.

Contraindications: Avoid fishy and spicy foods during treatment.

2. Licorice tea:

Ingredients: 3 qian of licorice, 1 liang of wheat, 3 qian of red dates, 1000 ml of boiling water.

Method: Add all the medicinal materials into 1000ml of water and bring to a boil, then continue to simmer for 15 minutes. Remove the residue and drink it as tea.

Efficacy: Suitable for people who are anxious, have difficulty falling asleep or have shallow sleep and wake up easily. It can relieve depression and worries, and invigorate qi and strengthen the spleen.

People who should not take licorice

Although licorice has many good effects, some people in life still have to say no to licorice, such as people with diabetes, heart disease, high blood pressure, kidney disease, pregnant women, sexual dysfunction, obesity, or liver and menstrual problems. Because clinical findings show that people who consume licorice for a long time generally have higher blood pressure, and consuming licorice will undoubtedly make things worse for patients with hypertension.

For example, patients with heart disease and kidney disease are not suitable for eating licorice because it contains glycyrrhizic acid hormone. Pregnant women who consume licorice are likely to suffer from heavy bleeding and cause premature birth, which is very harmful to pregnant women. Licorice may cause abnormal weight gain, so it is definitely not a "good medicine" choice for obese people, especially in the current trend of "thinness is beautiful". If you want to become a thin beauty, you naturally have to avoid the obesity "poisoning" of licorice.

Studies have found that eating too much licorice can cause sexual dysfunction, so people with sexual dysfunction should not eat licorice at will. Because of the medicinal properties of licorice, girls with irregular menstruation should not consume licorice.