The efficacy and function of chrysanthemum

The efficacy and function of chrysanthemum

Fetal chrysanthemum is a kind of chrysanthemum. The effects and functions contained in it are similar to those of chrysanthemum. They can delay aging and have anti-bacterial effects. If you dry these chrysanthemums and make tea, the effects will be more significant. It is also the chrysanthemum tea that people often drink. It even has a certain inhibitory effect on E. coli, which can prevent you from having diarrhea and nausea in your future life.

Anti-pathogen

Chrysanthemum has a significant inhibitory effect on certain Gram-positive bacteria and human Mycobacterium tuberculosis. Some foreign studies have also shown that chrysanthemum has a certain killing and inhibitory ability against simple herpes virus, measles virus and polio virus. In addition, another important characteristic of chrysanthemum is its anti-AIDS effect discovered in research. Some chrysanthemums can inhibit the replication activity of some transcriptases and HLV. The isolated acacetin, 7-0-BDO pyranosylgalactose, is a new active ingredient against HIV, and its toxicity to the human body is relatively low, so it can be applied to anti-AIDS related research.

Antibacterial effect

Relevant data show that chrysanthemum has a complete inhibitory effect on in vitro bacteria such as Escherichia coli, Shigella dysenteriae, Salmonella typhi, Salmonella paratyphi, Proteus, Pseudomonas aeruginosa and Vibrio cholerae, and has a certain inhibitory effect on human Mycobacterium tuberculosis.

Anti-aging effects

The effect of chrysanthemum is mainly reflected in the fact that certain components of chrysanthemum can significantly enhance the activity of brain cells, prevent cerebrovascular accidents or lesions, delay brain function decline, protect superoxide anion free radicals in cell biomembranes, and achieve anti-aging purposes. In addition, it can also help dilate brain blood vessels, increase blood supply to the brain, and play a good protective role on the brain.

Chrysanthemum has the effects of dispersing wind and heat, calming the liver and improving eyesight. It is used to treat wind-heat colds, headaches and dizziness, red and swollen eyes, and blurred vision. "Bencao Beiyao" records: "Chrysanthemum tastes both sweet and bitter, and is mild in nature. It is affected by the four elements and frost and dew, and obtains the essence of gold and water, which benefits the lungs and kidneys"; "Bencao Gangmu Shiyi" records: "It can cure dizziness caused by various winds, improve eyesight and dispel wind, search for liver qi, and benefit the blood and moisturize the face."

Modern pharmacological research shows that chrysanthemum has multiple pharmacological effects such as antibacterial, anti-inflammatory, antioxidant, vasodilatory, lipid-lowering, anti-tumor, and lead-removing. Pharmacological properties of chrysanthemum: The main components of chrysanthemum are volatile oils, flavonoids, amino acids and other trace elements. It is often used as an important medicine to treat certain patients' diseases. Its main functions include dispelling wind and heat, calming the liver and improving eyesight.

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