How to use Dendrobium

Many people know what Dendrobium is, but they don't know how to use it, let alone what medicinal materials to combine with it. Many people don't know that Dendrobium can actually be used to make food, which allows us to eat nutritious and healthy food. This is the credit of Dendrobium. When many women experience fatigue and weakness, they will choose to use this Dendrobium to improve and regulate their physical condition. So how to use this Dendrobium better?

Those that are not suitable for the Great Cold have become treasures worth tens of thousands of yuan per kilogram. The processed "Dendrobium" or "Earring Dendrobium" is called "Golden Earrings" and "Golden Dendrobium" and is sold well in Southeast Asia, Europe and the United States. Due to its low output, it is in short supply and there are many counterfeits and fakes.

The effects and uses of Dendrobium Dendrobium has the effects of tonifying the stomach, nourishing yin and improving eyesight, clearing away heat and promoting fluid production. "Shennong's Herbal Classic" records that it can "replenish the five internal organs, strengthen the yin, thicken the intestines and stomach after long-term use, lighten the body and prolong life."

People who experience symptoms such as lack of body fluid, dry and hot mouth, irritability and thirst, dizziness, dry and red tongue or bare tongue without coating, staying up late, retching, deficiency of yin and fire in the dry autumn can be treated with Dendrobium. Dendrobium can also nourish the kidneys and improve eyesight. Long-term consumption is very beneficial for blurred vision caused by liver and kidney deficiency.

Dietary supplement method: 15 grams of Dendrobium, stewed with lean meat. Nourishes yin and tonifies kidney. Here are some commonly used Dendrobium treatment recipes for your selection.

1. Dendrobium and Chrysanthemum Soup: 10 grams each of Dendrobium (preferably boiled for 10 minutes first, the same below) and Chrysanthemum, 15 grams each of Astragalus, Ligustrum lucidum, and Cornus officinalis, and 30 grams of Lycium barbarum. Decoction in water, 1 dose per day divided into 2 times. It is beneficial to the liver and improves eyesight. It is suitable for people suffering from dry eyes, blurred vision, dizziness and tinnitus caused by liver and kidney yin deficiency.

2. Dendrobium and Cassiae Soup: 15g Dendrobium (pre-boiled), 10g Cassiae, 30g Cassiae (pre-boiled), and 15g Viscum. Decoction in water, 1 dose per day divided into 2 times. It is suitable for middle-aged and elderly people who suffer from high blood pressure, dizziness and blurred vision caused by liver fire moxibustion.

3. Dendrobium and Polygonatum odoratum Soup: 15g Dendrobium (pre-boiled), 15g Polygonatum odoratum, 1.0g Ophiopogon japonicus, 10g Adenophora stellariae, and 10g Rehmannia glutinosa. Decoction in water, 1 dose per day, divided into 2 times. It can clear away heat, promote body fluid, nourish yin and relieve restlessness. It is used to treat symptoms such as thirst, dry throat, irritability, small amount of yellow urine, etc. in the late stage of febrile disease (such as after a fever). 4. Dendrobium and Achyranthes bidentata soup: 15g Dendrobium (pre-fried), 15g Achyranthes bidentata, 15g Papaya, 30g Lycium barbarum, and 10g Cuscuta australis. Decoction in water, drink 1 dose per day divided into 2 times. It can nourish the liver and kidneys and relax the tendons and veins. It is an effective remedy for elderly people suffering from liver and kidney deficiency, yin and blood deficiency, weak gait, and sore waist and knees.

5. Dendrobium and Lily Soup: 15g Dendrobium (pre-fried), 20g Lily, 15g Adenophora, and 10g roasted Winter Bloom. Decoction in water, 1 dose per day, divided into 2 times. It has the effects of clearing away heat and yin, moistening the lungs and relieving cough. It is widely used in symptoms such as yin deficiency and dry cough, dry throat and mouth, dry cough and thick sputum caused by lung dryness and yin damage in autumn.

6. Dendrobium and vortex decoction: 10g of Dendrobium (pre-boiled), 15g of Rehmannia glutinosa, 15g of Scrophularia ningpoensis, and 10g of Ophiopogon japonicus. Decoction in water, 1 dose per day divided into 2 times. It can be used to effectively treat symptoms such as lack of body fluid, lung dryness, thirst, and intestinal dryness and constipation in middle-aged and elderly people due to damage to the lungs and stomach caused by autumn dryness.

7. Longan and Dendrobium Soup: Use 10 grams of Dendrobium, 5-10 longans, and a little sugar. Shell the longan and put it in the pot with the dendrobium.

Add water and sugar, and boil on low heat for a quarter of an hour. Do not cook for too long. Eat as a snack. Additions and subtractions: For those with severe stomach heat and yellow tongue coating, add 6 grams of washed bamboo mushrooms and cook together. This prescription has the effects of nourishing the spleen and stomach, replenishing the heart and improving intelligence, and eliminating restlessness and heat. |

Now everyone knows how to use Dendrobium. When using Dendrobium, we must understand its value and usage. Only in this way can we use Dendrobium to make delicious food, make soup, and boil medicine. Dendrobium has a nourishing effect on the human body and can also improve some bad physical conditions. We should make reasonable choices when using Dendrobium so that we can eat the healthiest ingredients.