The efficacy and function of Amaranthus chinensis

Clove flowers are very nutritious and precious medicinal materials. Eating them regularly can have very good effects and functions. So how should we eat Clove flowers? What specific benefits can eating Clove flowers bring to our body? We need to understand some professional knowledge of Clove flowers to answer these questions.

[Source] It is the inflorescence of the Amaranthaceae plant Cyanobium officinale .

【Nature and flavor】 "Jiangxi Herbal Medicine": "slightly cold in nature, bitter in taste."

【Functions and indications】 Clears the liver and cools the blood, improves eyesight and removes cataracts. Treats vomiting blood, headache, red eyes, hematuria, irregular menstruation, leucorrhea, and metrorrhagia.

[Usage and Dosage] For internal use: decoct in water, 0.5-1 liang (1-2 liang for fresh); or stew with meat. For external use: decoct in water and wash.

[Additional prescription] ① For treating vomiting blood, metrorrhagia and dysentery: 50 cents of Asterixis eryngii flowers, decocted in water or stewed with lean pork. (Jiangxi Herbal Medicine)

【Excerpt】 《*Dictionary》

[Source] From "Jiangxi Herbs".

This is all we have to say about the effects of Amaranthus aviculare. I hope it will be helpful to you. Although the value of Amaranthus flowers is very high, we must be cautious when eating them.