As a traditional Chinese medicine, ghost cap provides us with a variety of nutrients. It can also solve some diseases encountered by the body, so it is deeply loved by people. Let’s take a look at the nutritional value and benefits of the herb. [Other names] Ground cap (Bielu), ghost umbrella, morning glory (Tao Hongjing), ghost house (Bencao Shiyi), ghost mushroom (Guangjunpu). [Source] It is the fruiting body of the ink cap mushroom or dung cap mushroom of the Coprinus family. 【Original form】① Ink-colored Coprinus comatus [Chemical composition] The ink cap contains isopentamine, phenylethylamine, adenine, 6-oxopurine, urinary dog acid, imidazoleacetic acid, imidazolepropionic acid, imidazoleethanol, histidine, arginine, choline, guanidine, betaine, cadaverine, etc. It also contains tryptophan, tryptamine, and riboflavin (210 international units). 【Nature and flavor】 ① "Bielu": "sweet, neutral, non-toxic." 【Functions and indications】 Treats epilepsy, carbuncle and ulcer in children. 【Excerpt】 《*Dictionary》 [Source] From "Ming Yi Bie Lu": Ghost cover, grows under the wall, grows in clusters, is red, is born in the morning and dies in the evening. "Supplement to Compendium of Materia Medica": The cap of the ghost is like a fungus, growing in damp places, the cap is black and the stem is red, and it can be mixed with vinegar and applied to the swelling on the horse's back. Du Zhenglun said that the parasol tree grows in dung piles when it rains in summer and turns black in the sun. This thing is slightly poisonous. The above is a brief introduction to the mycelium. Through this we can understand that the mycelium contains a variety of nutrients, which are very effective in treating and preventing some diseases. In daily life, everyone can eat it under the guidance of relevant people. |
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