The efficacy and function of stork meat

I wonder if you have ever heard of stork meat. Stork meat is very beneficial for regulating our body and can also play a good role in treating some diseases. Today let us look at the relevant knowledge about stork meat.

【Source】 The meat of the white stork , a member of the Stork family.

【Functions and indications】 "Hebei Traditional Chinese Medicine Collection": "It can treat dry blood tuberculosis, amenorrhea, body pain, fever, wheezing and coughing. Catch a fish stork, cook it and eat it with the soup."

【Excerpt】 《*Dictionary》

[Source] From "Hebei Traditional Chinese Medicine Collection".

Through the above description, we know what stork meat is and what effects it has. Stork meat has high medicinal value and is beneficial to improving the immune system. It is a worthy choice for us.