What is the effect of vinegar Yanhusuo

What is the effect of vinegar Yanhusuo

Vinegar-processed Corydalis yanhusuo is a type of vinegar product. After being processed into vinegar, its utilization rate can be effectively improved, and it can also play a good therapeutic role. Generally, it can be used on the fingers, and it has a good effect on improving amenorrhea and dysmenorrhea in women. It can also be used to treat blood stasis. However, many people are not very clear about its specific effects. So let’s understand what the role of vinegar Corydalis yanhusuo is?

【Nature and flavor】Pungent, bitter, warm, non-toxic.

【Entry into meridians】Liver, stomach, heart, lung, spleen meridians.

【Effects】Promote blood circulation, disperse blood stasis, regulate qi and relieve pain.

[Indications] It is used to treat pains in the heart, abdomen, waist and knees, irregular menstruation, abdominal masses, metrorrhagia, postpartum fainting, retained lochia, and injuries from falls.

1. "Leigong Paozhi Lun": Treats heart pain and dying.

2. "Bencao Gangmu" (Bencao Gangmu): It can dispel wind, regulate qi, warm the waist and knees, break up syndromes and bad habits, eliminate blood stasis, cause miscarriage, and sudden low back pain.

3. Kaibao Materia Medica: It is used to treat blood-breaking and postpartum diseases caused by blood. Women with irregular menstruation, abdominal lumps, metrorrhagia, postpartum blood circulation, sudden bleeding, bleeding due to damage, or rubbing with wine or boiling and drinking.

4. "Medical Origin": It is used to treat stagnation of spleen and stomach qi, cold diarrhea due to deficiency and fatigue, heart and abdominal pain, and the function of promoting digestion and digestion.

5. "Compendium of Materia Medica": promotes blood circulation, promotes qi, relieves pain, and promotes urination.

Functions and effects: Promote blood circulation; promote qi circulation; relieve pain. It is used for various pain symptoms caused by stagnation of Qi and blood; this product is pungent, dispersing, warming and unblocking, "can relieve stagnant Qi in the blood and stagnant blood in the Qi, so it is specifically used to treat various pains in the body" and has a strong analgesic effect. It is commonly used for chest pain, heart pain, stomach pain, distension and pain in the ribs due to liver depression and qi stagnation, dysmenorrhea, abdominal pain due to postpartum blood stasis, abdominal pain due to cold hernia, traumatic injuries, rheumatic pain, etc. Vinegar-cooked Corydalis: Take clean Corydalis, mix it with vinegar, soak it until the vinegar is absorbed, put it in a pot and stir-fry it over low heat until it is slightly dry, take it out and let it cool; or take clean Corydalis, add vinegar, put it in a pot and cook it together until the vinegar is absorbed, dry it, take it out and let it cool. The analgesic effect can be enhanced after being made into vinegar.

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