How to make wine with ginseng and deer antler

Ginseng and deer antler wine is a health-care wine made by soaking ginseng, deer antler and other Chinese medicinal materials together. It is naturally beneficial to our health. It can nourish yin and yang, promote blood circulation in the body, and increase nutrition for the skin. It is also most suitable for female patients with low libido due to kidney yang deficiency. Drinking these health wines in a healthy way can achieve better effects by alleviating some adverse effects on the body.

30g ginseng, 10g deer antler, 1500ml premium liquor, 50g rock sugar.

Preparation method

Put ginseng, deer antler and rock sugar into a bottle, cover and seal it, and take it after 60 days.

Instructions for use

Ginseng has been praised as the "king of herbs" and "the best herb for nourishing yin, replenishing life, strengthening the body and consolidating the foundation" since ancient times. It contains a variety of saponins and polysaccharides. The extract can be slowly absorbed by the skin without adverse stimulation. It can dilate skin capillaries, promote blood circulation in the skin, increase skin nutrition, regulate the water and oil balance of the skin, and prevent skin dehydration, hardening, and wrinkling. Ginseng active substances inhibit the reducing properties of melanin, making the skin white and smooth, and can enhance skin elasticity and regenerate cells. It is the best skin care and beauty product.

This medicinal wine gradually nourishes the lower abdomen, produces essence and benefits blood, strengthens yang and strengthens bones. It is most suitable for female patients with low libido due to kidney yang deficiency.

Usage: This medicinal wine gradually nourishes the lower abdomen, produces essence and blood, strengthens yang and strengthens bones. It is most suitable for female patients with low libido due to kidney yang deficiency.

The above details some methods of making wine and the various health benefits it can bring. After understanding this common sense, we hope that everyone can make ginseng and deer antler wine correctly! Thereby, its health benefits can be brought into play, helping to produce sperm and blood, and strengthening yang and bones.