How much is licorice per pound

Licorice is usually around 10 yuan per catty, but the natural one is relatively more expensive, usually around 20 yuan per catty. Of course, the prices in different regions will vary, so if you have any questions, you should consult your local dealer. There is a lot of licorice on the market, and many new products are launched every year. The price difference is also quite large. It is generally related to its processing. The price of processed licorice can reach about 150 yuan per catty, while the price of unprocessed licorice is relatively cheap, about 16 yuan per catty. In addition, its price will vary depending on its place of origin, and if the supply is larger, the impact on its price will be greater.

The use of licorice has a long history in my country. In addition to its efficacy and functions, it is also widely used in several industries. For example, its extract can be used as a preservative for tobacco and food. It is still widely used in the food and light industry. Its root liquid can be used as a foam thickener for fire extinguishers, and can also be used to produce ink and shoe polish. The residual liquid after extracting glycyrrhizin can be used as natural pigment or other medicines. It has strong uses, broad industry prospects, and rich planting market prospects.

The main function of licorice is to treat cough, ileitis, oral ulcers and gastric ulcers. When we have cough and phlegm, the most common thing prescribed by doctors or pharmacies is licorice tablets. Generally, the cough will be cured after taking it for two days. There are many ways to handle licorice. It can be taken directly as medicine, or it can be diluted with boiling water. However, it should be noted that it contains a small amount of endotoxins. It is not suitable to take too much, let alone take it for a long time, to prevent side effects in the human body.

First look at the shape and color. The root of licorice is cylindrical, about 30-100 cm long, with a tight or loose epidermis. The surface is brown or gray-brown, while the imitation is gray-black or earthy brown. Next, let’s look at the texture. The surface of licorice has longitudinal wrinkles, grooves and lenticels, while the fake texture is not obvious and the lenticels are gradually formed. Smelling it again, licorice has a fragrant aroma and sweet taste, while fake licorice has a lighter aroma and a bitter taste.