The difference between the efficacy and function of licorice and licorice

Raw licorice and roasted licorice are both traditional Chinese medicines with licorice as the raw material. However, due to the different processing methods, raw licorice and roasted licorice are not the same Chinese medicinal materials. Their functions are similar, but also different, and they also have different ranges of treating diseases. In order to solve the problem that everyone is confused about the difference, the editor will explain the differences between raw licorice and roasted licorice in the following text, and find their relationship from the content.

The effects and differences between raw licorice and roasted licorice

1. The efficacy of raw licorice

The key to the efficacy of raw licorice is to clear away heat and reduce internal heat, which can reduce the condition in which the body is prone to getting inflamed. Therefore, it is suitable for people with excessive liver fire or internal heat to take it regularly. Can reasonably deal with such problems and achieve a refreshing effect. Therefore, the editor recommends that if you are a friend who is prone to getting angry, you can solve this problem by taking raw licorice. It can not only refresh and reduce fire, but also nourish blood, nourish the kidney and strengthen yang. Isn’t it a two-way effect? ​​This is the magical raw licorice.

2. The efficacy of licorice root

So here we also need to explain what roasted licorice is. Roasted licorice is an essence extracted from licorice by a method called honey roasting. It can nourish the kidney and replenish essence, and it can also improve the condition of some chronic pharyngitis patients with cough and phlegm by swallowing roasted licorice. In addition, roasted licorice can adjust the efficacy of medicines and is a relatively good neutral Chinese medicinal material.

3. The difference between raw licorice and roasted licorice

The effects of raw licorice and roasted licorice are different to a certain extent, and their main difference is due to the different characteristics of their respective medicinal effects. Raw licorice is a Chinese herbal medicine with a cool nature, while roasted licorice is a Chinese herbal medicine with a warm nature. For Chinese medicinal materials, we need to choose the efficacy according to our own physical fitness. And comprehensively speaking, both raw licorice and roasted licorice can relieve the pain of the human body and adjust the effect of medicine.