What is the recipe for Chinese wolfberry and American ginseng wine?

Lycium barbarum and American ginseng appear frequently in our daily lives, and everyone also knows that they are medicinal materials with high medicinal value in our lives. However, people usually only get a little bit of it when they eat some Chinese patent medicines or buy Chinese medicine. But some friends know that wolfberry and American ginseng can be used very well for making wine. But because I don't understand, I want to ask what is the recipe for wolfberry and American ginseng wine?

[Recipe] 1 organic ginseng, 25 grams of Rehmannia root, 90 grams of wolfberry, 100 grams of crystal sugar, and 2500 grams of white wine.

[Preparation method] Remove the ginseng root head, bake it until soft, slice it, remove impurities from wolfberry, put it together with white rehmannia into a clean gauze bag, seal the bag, put the medicine bag into the wine, seal it and soak it, and stir it once a day. After soaking for 15 days, filter with clean gauze and set aside the medicinal wine. Put rock sugar into a pot, add a small amount of water, heat to dissolve and boil. When it turns slightly yellow, filter out the residue while it is hot. After it cools down, add it to the medicinal wine and stir well. After standing for a while, take out the clear wine and drink it.

[Effects] Greatly replenishes qi and blood. Calms the mind, nourishes the liver and improves eyesight. It is suitable for people with physical weakness, neurasthenia, dizziness and vertigo. It has the effect of strengthening the body and prolonging life.

[Dosage] Take 15-20 ml twice a day.

The efficacy of soaking American ginseng, wolfberry and red dates in water

The usual method of making American ginseng and wolfberry wine is to add appropriate amounts of American ginseng and wolfberry to white wine, and soak them together for about fifteen to thirty days. It is said that this long period of time has the best effect.

Wolfberry is a traditional precious Chinese medicinal material and nutritional tonic. The Chinese herbal book "Ben Jing" records that red dates are sweet and warm in nature, belong to the spleen and stomach meridians, and have the functions of replenishing qi, nourishing blood and calming the mind, and alleviating the medicinal properties; and modern pharmacology has found that red dates contain rich nutrients such as protein, fat, sugar, organic acid, vitamin A, vitamin C, trace calcium and multiple amino acids. The saponins in American ginseng can effectively enhance the central nervous system, achieve the effect of calming the mind, eliminating fatigue, and enhancing memory. It can be used for symptoms such as insomnia, irritability, memory loss and Alzheimer's disease.

If it is caused by spleen and stomach deficiency, cold, gastrointestinal inflammation and other reasons, you can drink red dates, wolfberry and American ginseng soup. Be careful not to catch cold, do not eat raw, cold, sour, spicy or irritating foods, eat a light diet, and take Zangling Stachyose orally for conditioning to promote inflammation absorption, aid digestion, regulate gastrointestinal function, and achieve the goal of complete cure.

American ginseng is not good for dampness, and seasonality should be considered when taking it. The climate in spring and summer is relatively dry, so it is more suitable to take American ginseng, but not ginseng or red ginseng; while autumn and winter are more suitable for taking ginseng. Some people will experience chills, decreased body temperature, loss of appetite, abdominal pain and diarrhea after taking American ginseng; some will experience dysmenorrhea and delayed menstruation; others will have allergic reactions, with scattered blisters of varying sizes appearing on the upper and lower limbs and abnormal itching. After stopping the medication, the blisters will be absorbed and disappear on their own.

The whole body of wolfberry is a treasure. It is rich in wolfberry proteoglycan, vitamin C, phosphorus, iron and other nutrients. It can replenish the body and produce essence. It can be used as medicine or to make tea, wine, or soup. If you drink it regularly, it can strengthen your body. The leaves, flowers and roots of wolfberry are also excellent food supplements.

In fact, it is not very complicated to make wine with wolfberry and American ginseng, as long as you know the quantity of each ingredient clearly. After a period of time, you can get medicinal wine, which is of great help to the human body. But at the same time, everyone should also know that not everyone is suitable for drinking medicinal wine. You still need to pay attention to what you should pay attention to, so as to avoid some problems.