What are the medicinal values ​​of Cornus officinalis

Cornus officinalis has the effect of nourishing the liver and kidneys, and is often used to treat symptoms such as dizziness, weakness in the waist and knees, and kidney deficiency. Cornus officinalis is good for the heart, can increase the contractility and output of the myocardium, and has a cardiotonic effect. Moreover, Cornus officinalis has very good antibacterial and anti-inflammatory effects, and is also very effective in treating diarrhea caused by bacterial infections. Cornus officinalis is also very capable of resisting fatigue, lowering blood lipids and improving memory. Cornus officinalis can treat many diseases if used properly, but it should not be consumed indiscriminately to avoid side effects.

1. Strengthen your heart

Cornus officinalis has a cardiotonic effect, increases myocardial contractility and cardiac output, and improves cardiac efficiency.

2. Anti-inflammatory and antibacterial

Cornus officinalis has a strong inhibitory effect on Staphylococcus epidermidis; it also has inhibitory effects on enterococci, Staphylococcus aureus, Shigella dysenteriae, etc.

3. Anti-stress, anti-oxidation, and lowering blood lipids

Cornus officinalis can enhance the body's anti-stress ability, improve tolerance to hypoxia and fatigue, and enhance memory. Cornus officinalis can increase the activity of SOD in red blood cells and fight against lipid peroxidation. Its alcohol extract also has the effect of lowering blood lipids, reducing serum triglyceride and cholesterol levels, and resisting arteriosclerosis.

There are many ways to eat Cornus officinalis. You can put Cornus officinalis and lean meat into rice and cook it into porridge. Eating it once in the morning and once in the evening can help the body nourish the liver and kidneys. Stop taking the medicine until tinnitus, back pain, frequent urination, sweating, etc. have improved. Or take it at intervals to consolidate its therapeutic effect. However, Cornus officinalis is warm in nature and should not be eaten by people with dampness and heat in their bodies.