Poria cocos is a sweet medicine and is now very common. Many people like to use it to cook soup or porridge. It is also a method of food supplement, and the effects are very good. Poria cocos can be cooked together with coix seed. The cooked Poria cocos porridge can treat urinary problems and spleen deficiency diarrhea in children, with a very good effect. You can also make Poria cocos, tangerine peel and ginger juice tea. The main ingredients are Poria cocos, tangerine peel and ginger. It can help soothe the spleen and stomach, and can also help treat morning sickness. Effects on the digestive system Poria cocos has a direct relaxing effect on the isolated intestinal tract of rabbits, has a preventive effect on ulcers formed by pyloric ligation in rats, and can reduce gastric acid. It also has a significant protective effect on CCl4-induced liver damage in rats, significantly reducing the activity of alanine aminotransferase and preventing liver cell necrosis. Lowers blood sugar Poria cocos can lower blood sugar and has a certain therapeutic effect on people with high blood sugar. Effects on the heart According to traditional Chinese medicine, Poria cocos can be used to treat palpitations, insomnia and other symptoms. Poria can nourish the heart and soothe the mind, so it can be used for symptoms such as restlessness, palpitations, and insomnia. It is often used in combination with ginseng, polygala, and spinach seed. Another product suitable for Xiaoer is Poria cocos and coix seed cake. Grind Poria cocos and coix seed into powder and add to flour, then make it into cakes, which can help harmonize the spleen and stomach. Using Poria cocos for food supplement is very simple and easy to make, and the effect is also very good. Poria cocos has a therapeutic effect on spleen deficiency, difficulty urinating, indigestion and other adverse symptoms. |
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