What are the effects and edible methods of white Polygonum multiflorum?

I believe everyone is particularly interested in the effects and edible methods of White Polygonum multiflorum. The important role that White Polygonum multiflorum plays in our lives can effectively help us get rid of the negative impact of gray hair on ourselves. Gray hair happens to each of us, and each of us will have great psychological pressure. It is very necessary to understand some of the effects and edible methods of White Polygonum multiflorum.

1. Polygonum multiflorum promotes hematopoietic function. Polygonum multiflorum can significantly increase the yield of granulocyte progenitor cells compared with the normal saline control group, and can significantly increase the bone marrow hematopoietic stem cells. It can also significantly improve the production rate of single-lineage progenitor cells and significantly increase the value of bone marrow erythroid progenitor cells.

2. Hepatoprotective effect of Polygonum multiflorum (click on the picture to learn more about Polygonum multiflorum). The diphenylene compounds contained in Polygonum multiflorum have obvious antagonistic effects on fatty liver and liver function damage caused by peroxidized corn oil in rats, increased liver lipid peroxides, increased serum alanine aminotransferase and aspartate aminotransferase, etc., and reduce the levels of serum free fatty acids and liver lipid peroxides. In vitro, it can inhibit rat liver microsomal lipid peroxidation caused by ADP and NADPH. Polygonum multiflorum also has the effect of increasing liver glycogen. Raw Polygonum multiflorum, Polygonum multiflorum processed with black bean juice and steamed Polygonum multiflorum decoction have an antagonistic effect on hepatic fat accumulation caused by prednisone acetate, can reduce liver enlargement caused by CCl4, and reduce the liver weight coefficient.

3. Can children eat Polygonum multiflorum? Polygonum multiflorum has the effects of strengthening the brain and improving intelligence, lowering blood lipids, preventing and alleviating atherosclerosis, enhancing immune function, strengthening the heart, protecting the liver, and anti-aging. In particular, its significant anti-aging and anti-atherosclerosis effects have aroused great interest and attention.

I believe everyone now has a clearer understanding of the effects and eating methods of White Polygonum multiflorum. Some friends who are suffering from gray hair can eat more White Polygonum multiflorum. White Polygonum multiflorum is a kind of traditional Chinese medicine that can help us cure gray hair without causing great harm to ourselves.