The efficacy and function of Yunnan frozen green leaves

Nowadays, our living standards are constantly improving, but our health quality is constantly declining. Unscientific diet poses a potential threat to our bodies. Many Chinese medicinal herbs can regulate and improve our bodies. Here I would like to introduce you to Yunnan frozen green leaves.

[Other name] Frozen green leaves [Yunnan]

[Source] Machilus yunnanensis Lecte. Var. duclouxii Lecte., a plant of the genus Machilus in the Lauraceae family , is used as medicine with its leaves . The leaves are collected in winter and spring, dried and ground into powder.

【Nature and flavor】 Bitter, astringent, and cool.

【Functions and indications】Detoxification and swelling reduction. Used for fractures, burns, mumps, and sores.

[Usage and Dosage] 3-5 qian; For external use, grind into powder and mix with water or egg white to apply on the affected area.

【Excerpt】 National Compendium of Chinese Herbal Medicines

The above are some basic functions of Yunnan frozen green leaves introduced to you, as well as the methods of eating Yunnan frozen green leaves, so that you will not make mistakes when eating them, and you can also make better use of the value of Yunnan frozen green leaves.