The efficacy and function of beef tendon strips

The Chinese medicine beef tendon strips are a very good Chinese medicinal material. Beef tendon strips have a very good effect in regulating the body and are also widely used in medicine. Let’s take a look together.

[Alias] Mountain pepper, false death maple, wild pepper, false death wood, and winter non-leaf fall.

[Source] Lindera glauca (Sieb. et Zucc.) Blume, a plant of the genus Lindera in the Lauraceae family, is used as medicine using its roots, leaves and fruits . The roots can be harvested in all seasons, washed, sliced ​​and dried; the leaves can be harvested in summer and autumn, and the fruits can be harvested in autumn and dried.

【Nature and flavor】 Spicy, warm.

【Functions and indications】 Dispel wind and activate collaterals, detoxify and reduce swelling, stop bleeding and relieve pain. Used for rheumatic numbness, muscle and bone pain, bruises, splenomegaly, cold stomachache, nephritis edema, cold headache; the leaves are used externally to treat traumatic bleeding, carbuncle swelling, snake bites, and eliminate dampness and itching.

[Usage and Dosage] 0.5-1 liang, decocted in water or soaked in wine. For external use, mash the fresh leaves and apply them, grind them into powder and mix with sesame oil for application, or boil them in water and apply externally.

【Excerpt】 National Compendium of Chinese Herbal Medicines

The above is an introduction to beef tendon strips. Through this introduction we can understand that beef tendon strips have high medicinal value and can effectively relieve many diseases, but remember not to take them indiscriminately.