The stem of Litsea cubeba is a medicinal material that can treat many diseases. If consumed scientifically and healthily, it can bring great benefits to our physical health and disease treatment. Now let’s take a closer look at the effects and edible methods of Litsea cubeba stems. [Source] It is the stems and branches of Litsea cubeba, a plant of the Lauraceae family. Available at any time. [Properties and flavors] Guizhou Folk Medicine: "Warm in nature, spicy in taste, non-toxic." 【Function】 "Guizhou Folk Medicine": "Regulates cold air, disperses qi stagnation, relieves pain, treats eczema, and aids digestion." [Usage and Dosage] For oral use: decoct in water, 0.5-1 liang; or grind into powder. [Additional prescription] To treat abdominal distension in children: 1 liang of Litsea cubeba stems. Decoction in water. (Hunan Pharmacopoeia) 【Excerpt】《*Dictionary》 [Source] From "Guizhou Folk Medicine" Through the detailed introduction above, we have a good understanding of the effects and functions of the Chinese medicine Litsea cubeba stems. I hope this can be helpful to everyone. |
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