The efficacy and function of hibiscus stems

Many people know that hibiscus stems have unique therapeutic effects on some diseases. In fact, the magical effects of hibiscus stems are far more than that. The following will tell you in detail about the effects of hibiscus stems.

[Source] It is the stem or stem bark of Abelmoschus hibiscus, a plant of the Malvaceae family. Harvested in summer and autumn.

【Nature and flavor】 Sweet and smooth, slightly cold, non-toxic.

【Functions and indications】Harmonize blood, eliminate evil heat. Treat puerperal fever and burns.

[Usage and Dosage] For oral use: decoct in water, 0.5 to 1 liang; or eat with boiled eggs. For external use: apply with oil.

[Additional prescription] ① Treating qi and blood deficiency: roast hibiscus stems and roots with honey, 1 liang, and star apple, 2 qian. Decoction with lean pork soup.

【Excerpt】 《*Dictionary》

【Source】 Jiangxi "Handbook of Herbal Medicine"

The effects and functions of hibiscus stems are varied, and we should choose the appropriate way of eating according to different physical symptoms. In life, we can learn more about this when we have free time.