The efficacy and effects of tiger meat

I wonder if you have ever heard of tiger meat. Tiger meat is very beneficial for regulating our body and can also play a good role in treating some diseases. Today let us look at the relevant knowledge about tiger meat.

【Source】 The meat of the tiger , a member of the cat family.

【Nature and flavor】 Sweet and sour, warm.

【Functions and indications】Nourishes the spleen and stomach, replenishes energy, and strengthens the muscles and bones. Treat spleen and stomach weakness, nausea, vomiting, and malaria.

【Usage and Dosage】 For internal use: Cook and eat.

[Additional prescription] To treat weak spleen and stomach, nausea, loss of appetite, and frequent vomiting in the elderly: half a pound of tiger meat (cut into minced meat), half a handful of green onion (finely chopped). The above ingredients are roasted with pepper sauce and five spices, and can be eaten cold on an empty stomach. (Roasted tiger meat recipe from "New Book on Longevity and Elderly Care")

【Excerpt】 《*Dictionary》

Through the above description, we know what tiger meat is and what effects tiger meat has. Tiger meat has high medicinal value and is beneficial to improving the immune system, making it a worthy choice for us.