Manlu seeds are something that many people are very familiar with. The benefits that manlu seeds bring to us are not available in other foods. So what are the effects of nectarine? Let’s learn about it together. [Other names] Pagoda vegetable, ground silkworm, grass silkworm, native ginseng, ground guniu grass [Source] Stachys sieboldi Miq., a plant of the genus Stachys in the family Lamiaceae, is used as medicine in its entirety or as a tuber . The whole herb is harvested in summer and autumn, and the tubers are dug up in autumn, washed, and used fresh or dried. 【Nature and flavor】 Sweet, neutral. 【Functions and indications】 Expel wind, heat, remove dampness, promote blood circulation and relieve blood stasis. Used for jaundice, urinary tract infection, wind-heat cold, tuberculosis; used externally to treat sores, swelling and pain, snake and insect bites. 【Usage and Dosage】 2 to 5 cents. For external use, mash an appropriate amount of fresh rhizome and apply it to the affected area. [Remarks] (1) In Hunan, it is believed that this product can replenish the middle and benefit the Qi, so it is used to treat neurasthenia, dizziness, physical weakness after illness, headache due to Qi deficiency, malnutrition, etc. For reference only. 【Excerpt】 National Compendium of Chinese Herbal Medicines This is all we have to say about the effects of nectarine. I hope it will be helpful to you. Although the value of nectar is very high, we must be cautious when eating it. |
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