How to eat fresh Panax notoginseng?

If fresh Panax notoginseng is used correctly, it may be able to achieve better results in the treatment of some diseases, especially in life when problems such as general fatigue, dizziness, and weight loss occur. Reasonable use of Panax notoginseng can better help improve them.

1. American ginseng and Panax notoginseng soup: 7 grams of American ginseng, 20 grams each of longan meat and Panax notoginseng, 25 grams each of Chinese yam and wolfberry, 300 grams of lean pork, and 4 large bowls of water. Appropriate amount of salt.

Preparation method: Put American ginseng and other Chinese medicinal herbs into a cloth bag, put them into the pot together with the meat, add water, boil over high heat, then simmer over low heat for 2 hours, and add salt to taste. Remove the medicine bag, eat the meat and drink the soup, 1 small bowl each time. Once a day.

Function: Promote blood circulation and replenish qi, generate blood and nourish yin. Suitable for patients with Qi deficiency and blood stasis type of thyroid cancer. Common symptoms include general fatigue, dizziness, weight loss, and purple tongue.

2. Egg and Panax notoginseng soup: 1 egg, 3 grams of Panax notoginseng powder, 2 small cups of lotus root juice, and half a small cup of rice wine.

Preparation method: Put Panax notoginseng powder, lotus root juice and rice wine into a pot, add appropriate amount of water, bring to a boil over high heat, beat in eggs and cook until done. Eat eggs and drink the soup, once a day.

Function: Removing blood stasis and stopping bleeding, promoting blood circulation and relieving pain. Used for patients with lung cancer who also have symptoms of coughing up blood.

3. Panax notoginseng meat patties: 10 grams each of Panax notoginseng and deer antler glue, 20 grams of Codonopsis pilosula, appropriate amount of salt, and 100 grams of flour.

Preparation method: Grind Panax notoginseng, Codonopsis pilosula, and deer glue into fine powder, remove crude fiber through a 120-mesh sieve, mix with flour, add appropriate amount of water and salt, and knead the dough into a cake. You can also add some pork filling. Steam for 30 minutes before serving. Take once in the morning and evening.

Function: Nourish Qi and Yin, generate blood and remove blood stasis. Used for patients with central lung cancer with rib metastasis and significantly reduced white blood cell count.