Sichuan Fritillaria soaked in water

Can loquat leaves be soaked in water and drunk immediately? We know that stewed pear with Fritillaria cirrhosa is very effective in relieving cough and reducing phlegm, but the working class cannot have stewed pear with Fritillaria cirrhosa during working hours. Many people ask, can loquat leaves be soaked in water and drunk directly? The editor will tell you now whether loquat leaves can be soaked in water and drunk directly.

Can loquat leaves be soaked in water and drunk immediately?

Loquat leaves can be soaked in water and drunk. Drinking loquat leaves soaked in water also has the effects of relieving cough, moistening the lungs, relieving cough, reducing phlegm, and relieving asthma, as well as clearing away heat and reducing phlegm.

The general way to drink it is to smash the loquat leaves into powder and then drink it with a small amount of boiling water.

Loquat leaves taste a bit bitter, and adults can accept making tea with loquat leaves. However, children may not want to drink it because of the bitter taste. Mothers can mix the loquat leaf powder with a small amount of boiling water to make it viscous, and then add a little sugar, and the baby will be able to drink it.

Can loquat leaves be soaked in water and drunk immediately?

However, loquat leaves are best stewed with pears, as the cough and phlegm-relieving effect is the best. Since loquat leaves are hard in color, the actual effect of drinking them in water will be slower.

For the working class, a slower effect is better than drinking Sichuan Fritillary Bulbs Stewed Pear without conditions, so choose according to actual conditions.

Many of us know loquat leaves from Chuanbei loquat dew. In fact, loquat leaves are "not simple". They are a precious Chinese medicinal material that combines dietary therapy and medicinal value. , diet therapy effect and medicinal value are very great.