The main effect of drinking Chinese medicine black plum soaked in water is to supplement nutrition, promote food digestion, and assist in inhibiting the reproduction of Helicobacter pylori. 1. Nutritional supplement: Black plums contain a certain amount of vitamins and trace elements, as well as a large amount of citric acid, which can be converted into enzymes after entering the human body. In addition, enzymes can also accelerate the metabolism of lactic acid, ultimately providing the human body with a certain amount of nutritional supplements. 2. Promote food digestion: Black plums contain not only citric acid, but also a natural fruit acid. These substances can promote gastrointestinal motility and relieve indigestion symptoms. At the same time, they can also play a certain role in assisting in regulating the human gastrointestinal tract, avoiding inflammatory diseases of the intestines, and relieving indigestion and abdominal distension. 3. Inhibit the reproduction of Helicobacter pylori: For some people who prefer to drink sweet and sour beverages, it is good to drink some black plum water in daily life. Some acidic substances in black plums can effectively inhibit the reproduction of Helicobacter pylori. In addition, when drinking black plum water, you can also add some hawthorn or tangerine peel and rock sugar to make the taste better. If you experience symptoms of weak spleen and stomach, try not to drink black plum water to avoid further aggravating the symptoms of weak spleen and stomach. Also, do not drink too much. |
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