What are the benefits of drinking wolfberry soaked in water?

Many people have not tried to drink wolfberry soaked in water. Wolfberry soaked in wine, wolfberry porridge, wolfberry soup, and wolfberry as medicine are common ways to use wolfberry, which are also the value and various effects of wolfberry. However, wolfberry can also be used to soak in water. For wolfberry soaked in water, only a few are enough, and the water should be appropriate, preferably 500 ml, and then add seven or eight wolfberries. This is the best way to soak. So what are the benefits of drinking wolfberry soaked in water?

Lycium barbarum polysaccharide has a protective effect on experimental liver damage, can reduce serum alanine aminotransferase, and promote the repair of liver damage. Wang Deshan conducted a study on the dose-effect relationship and toxicity of wolfberry in anti-experimental hyperlipidemic liver. The experimental results showed that wolfberry can inhibit the deposition of fat in liver cells and promote the regeneration of liver cells.

Improve immunity: Lycium barbarum can improve human immunity. In anti-tumor treatment, it can reduce the toxic side effects of cyclophosphamide, promote the recovery of hematopoietic function, increase the number of white blood cells in peripheral blood, and have a protective effect on the body.

Anti-aging wolfberry is rich in antioxidants such as wolfberry polysaccharides, β-carotene, vitamin E, selenium and flavonoids, and has a good antioxidant effect. Lycium barbarum can fight against free radical peroxidation and reduce free radical peroxidation damage, thus helping to delay aging and prolong life.

Nourishing the liver and kidneys, wolfberry is sweet and flat in nature. Traditional Chinese medicine believes that it can nourish the liver and kidneys, improve eyesight, nourish blood, and enhance people's immunity. For modern people, the most practical effect of wolfberry is anti-fatigue and lowering blood pressure. In addition, wolfberry can protect the liver, lower blood sugar, soften blood vessels, and lower blood cholesterol and triglyceride levels. It has certain therapeutic effects on patients with fatty liver and diabetes. According to clinical medical verification, wolfberry can also treat chronic renal failure.

These are the benefits of drinking wolfberry soaked in water. There are other benefits as well. It has a nourishing effect on the body, prevents heart diseases, and can prevent some tumors. If tumors can be prevented, it shows that there is nothing that wolfberry cannot do. When many women want to beautify their skin, they can actually choose to eat more wolfberries soaked in water for health and beauty.