What is the function of scorpions?

What is the function of scorpions?

Scorpions are also called whole scorpions. Whole scorpions have many functions. They are not only a traditional Chinese medicine, but can also be cooked and eaten. Therefore, they are widely used in clinical practice. It is because of the most unique effect of the whole scorpion that it has become a necessary medicine for many people who care about their health. They may use scorpions to make medicinal wine to drink, but only a small amount can be taken each time.

As a famous dish, scorpions have long been on the tables of hotels, restaurants and even ordinary people. Regular consumption of it not only has good effects of removing pathogens, detoxifying, relieving pain and unblocking meridians, but also is effective for digestive tract cancer, esophageal cancer, colon cancer and liver cancer. At present, scorpion products are becoming popular all over the country as good nourishing and health food. The reason why scorpions are accepted by the general public is that they contain 17 essential amino acids and 14 trace elements in their bodies. They are a nourishing tonic that can regulate human functions, promote metabolism, enhance cell vitality, and have unique preventive and therapeutic effects on various difficult diseases such as the nervous system, cardiovascular, hepatitis B, nephritis, gastritis, skin diseases and liver cancer. They have a nourishing and health-enhancing effect.

The whole scorpion is pungent, neutral, poisonous, and enters the liver meridian; it has the functions of dispelling wind, calming the nerves, and calming spasms; it is mainly used to treat facial paralysis, rheumatic paralysis, spasm and convulsions, tetanus, and malignant ulcers and swellings (for external use).

The pharmacological effects of scorpions mainly depend on scorpion venom. Scorpion venom is mainly found in the scorpion's tail sting. Scorpion venom has special therapeutic effects on diseases of the nervous system, cerebrovascular system, as well as malignant tumors and stubborn viruses. It can be used to treat diseases such as convulsions, stroke, hemiplegia, facial paralysis, tetanus, lymph tuberculosis, sores and swellings. In addition, scorpion venom is also an important medicine for treating difficult diseases such as nephritis, arteriosclerosis, hepatitis B, and cancer. At present, there are more than 100 kinds of decoctions made with scorpions, and more than 60 kinds of traditional Chinese medicines made with whole scorpions. For example, "Zai Zao Wan", "Da Huo Luo Wan", "Qi Zhen Dan", "Qian Zheng San", "Di Da Wan", "Jiu Xin Wan", "Zhi Tong San", "Zhong Feng Hui Chun Wan" etc. all use scorpion as the main ingredient.

In addition, scorpions have certain therapeutic effects and can be processed and cooked into hundreds of delicious dishes. Medicinal foods made with scorpions as raw materials, such as fried scorpions, drunken scorpions, and scorpion nourishing soup, have long been on the tables of hotels, restaurants, and even ordinary people. With the addition of scorpions, these dishes are not only unique in flavor, delicious and nutritious, but also have strong nourishing functions such as strengthening the body, promoting blood circulation and removing blood stasis, and calming the nerves. In addition, scorpions can also be made into nourishing health foods that have the effects of strengthening the body and prolonging life, such as scorpion essence oral liquid, scorpion essence capsules, scorpion powder, Chinese scorpion tonic ointment, Chinese scorpion wine, etc.

The above article has introduced to you in detail the functions of scorpions. Basically, the medicinal value of the scorpion mainly comes from its scorpion venom, and the scorpion venom is concentrated on the scorpion's tail sting, so it can have a good therapeutic effect on people's nervous system and cardiovascular and cerebrovascular system.

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