The efficacy and function of Elaeagnus angustifolia flowers

Elaeagnus angustifolia flower is a very common Chinese medicine. Although it is very common, it has many magical effects. Let’s take a look at it below.

[Source] The flowers of the Elaeagnus angustifolia plant of the Elaeagnaceae family are harvested in June and July.

【Chemical composition】 Contains kaempferol, anthocyanin, 0.3% fatty oil and a small amount of volatile oil.

【Nature and flavor】 Sweet and astringent, warm in nature.

【Functions and indications】Relieve cough and relieve asthma.

[Additional prescription] For the treatment of chronic bronchitis: 2 qian of dried Elaeagnus angustifolia flower (roasted with honey) (3 to 5 qian of fresh product), decocted in water and taken twice a day; or 1 liang of Elaeagnus angustifolia flower (roasted with honey), 3 qian each of white mustard seeds, almonds (peeled and roasted with honey), and 3 qian of peucedanum, 1 qian of licorice, grind them into fine powder, take 3 qian each time, two to three times a day. (The properties and flavors are from "Medicinal Plants in Desert Areas of China")

【Excerpt】 《*Dictionary》

[Source] From "Medicinal Plants in China's Desert Areas".

Elaeagnus angustifolia flowers are often used in the treatment of some diseases. They can be made into compound prescriptions or used alone as needed. However, Elaeagnus angustifolia flowers should not be consumed blindly to avoid adverse effects on the body.