The efficacy and function of mountain leek

Nowadays, our living standards are constantly improving, but our health quality is constantly declining. Unscientific diet poses a potential threat to our bodies. Many Chinese medicinal herbs can regulate and improve our bodies. Here I would like to introduce you to wild leek.

[Other name] Black flower wild leek

[Source] It is the whole herb of the Lileaebacterium wilfordii plant of the Liliaceae family. Harvested in summer and autumn.

[Original form] Perennial herb, about 30 cm high. The bulb is cylindrical with fibrous scales. The leaves are basal, narrowly linear, 5 to 20 cm long, about 0.3 cm wide, and entire. The flower stems emerge from the leaves, with umbels, terminal flowers, and black-purple flowers. Capsule.

[Habitat distribution] Grown in mountain streams and grass on barren slopes. Distributed in Yunnan and other places.

【Nature and flavor】 Sweet, neutral.

【Functions and indications】Disperses blood stasis and relieves pain. Cooking it can nourish the spleen and blood, strengthen the tendons and bones.

[Additional prescription] For treating injuries from falls, knife and gunshot wounds: mash fresh wild leek and apply to the affected area.

【Excerpt】 《*Dictionary》

[Source] From "Yunnan Chinese Herbal Medicine"

The unique living environment gives wild leek magical effects. After the introduction above, I believe everyone has a certain understanding. I hope that everyone can learn more about this in daily life, and while increasing experience, be able to solve the difficulties in life.