The efficacy and function of kumquat dew

The efficacy and function of kumquat dew

Traditional Chinese medicine is very effective in treating some special diseases, but we still need to learn about it before consuming it. Today we will talk about some common knowledge about the medicinal material kumquat dew.

[Source] It is the distilled liquid from the fruits of kumquat and kumquat, both plants of the Rutaceae family.

【Nature and flavor】 "Chinese Medical Dictionary": "sweet and bitter."

【Functions and indications】 "Chinese Medical Dictionary": "Soothes the liver, harmonizes the middle, regulates liver qi, relieves depression, harmonizes the spleen and stomach, promotes appetite, stops vomiting, and removes phlegm and water."

[Usage and Dosage] For internal use: stew until warm, 1 to 2 taels.

【Excerpt】 《*Dictionary》

[Source] From "Supplement to Compendium of Materia Medica".

The above is some introduction to the effects and functions of the traditional Chinese medicine kumquat dew. Kumquat dew is very helpful for human diseases, but it is worth noting that we should use symptomatic medication according to our personal physical condition and avoid indiscriminate consumption.

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