Dajin incense burner is a very nutritious and precious medicinal material. Eating Dajin incense burner regularly can have very good effects and functions. So how should we eat Dajin incense burner? What specific benefits can eating Dajin incense burner bring to our body? We need to understand some professional knowledge of Dajin incense burner to answer these questions. [Other names] False bean curd (Nanning City Pharmacopoeia), Leopard tooth vine, Stone tiger (Guangxi Medicinal Plant List), White Exploding Tooth vine (Guangxi Chinese Herbal Medicine). [Source] It is the root or leaf of the Melastoma pubescens of the Melastomataceae family. It can be harvested throughout the year, washed, sliced, dried, or used fresh. [Original form] The wild peony with hairy hair, also known as: the wild peony and the normal wild peony. [Habitat distribution] Grown in shady and moist places in valleys and forests on hillsides. Distributed in southwest, south and Taiwan of my country. [Properties and flavors] "Guangxi Chinese Herbal Medicine": "sweet, sour, astringent, slightly warm, non-toxic." 【Functions and indications】Astringent, hemostatic, detoxifying. Treat diarrhea, dysentery, metrorrhagia, leukorrhea, and bleeding due to internal and external injuries. [Usage and Dosage] For oral use: decoct 2 to 5 qian. [Additional prescription] ① Treat dysentery: one liang each of white blast tooth lang and ground peach blossom root. Decoction in water. (Guangxi Chinese Herbal Medicine) 【Excerpt】 《*Dictionary》 【Source】 From "Nanning City Pharmacopoeia" This article introduces to us what the Dajin incense burner is. We know that the Dajin incense burner has a very high medicinal effect, but we must remind everyone that the Dajin incense burner is generally not to be eaten indiscriminately, otherwise it will cause serious consequences. I hope everyone will treat it with caution. |
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