The efficacy and function of rice leaves

The leaves of the white rice tree are a kind of traditional Chinese medicine. They are very helpful to the human body in treating certain diseases. Moreover, this kind of medicine is also widely used. When choosing the leaves of the white rice tree, you need to understand the effects, functions and contraindications of the leaves of the white rice tree. Let's take a look at it below.

[Source] It is the branches and leaves of the Euphorbiaceae plant , Euphorbiaceae .

[Original form] White rice tree (Essentials of Raw Medicinal Herbs), also known as: kumquat vine, fish bone vegetable, white fish eye, fish eye wood, white charcoal, and white bubble fruit.

[Habitat distribution] Growing beside streams, roadsides, and in bushes. Distributed in Guangxi, Hunan, Guizhou, Guangdong, Taiwan and other places.

[Properties and flavors] "Guangxi Chinese Herbal Medicine": "It tastes bitter and slightly astringent, cool in nature, and slightly toxic."

【Functions and indications】 Dispel wind and dampness, detoxify and kill insects. Treat rheumatic joint pain, head sores, impetigo, and eczema.

【Usage and Dosage】 For external use: decoct in water for washing or mash for application.

【Excerpt】 《*Dictionary》

The above is an introduction to the effects, functions and eating methods of white rice leaves. When choosing it, you need to understand how to use it.