The efficacy and function of white fern

Nowadays, our living standards are constantly improving, but our health quality is constantly declining. Unscientific diet poses a potential threat to our bodies. Many Chinese medicinal herbs can regulate and improve our bodies. Here I would like to introduce you to the white fern.

【Other name】 Fern

[Source] Fern, Pteridaceae, Aleuritopteris kuhnii (Milde) Ching, the whole plant is used as medicine.

[Habitat distribution] Northeast China, Inner Mongolia, Hebei, Shandong, Shanxi, Shaanxi, Gansu, Henan, Sichuan, Guizhou, and Yunnan.

【Nature and flavor】 Bitter, cold.

【Functions and indications】Moistens the lungs and relieves cough, clears away heat and cools blood. Mainly used to treat coughing up blood and knife wounds.

【Usage and Dosage】 3 to 4 qian. For external use, apply appropriate amount, grind into powder and apply to the affected area.

【Excerpt】 National Compendium of Chinese Herbal Medicines

After the above introduction to the white fern, we have a detailed understanding of the white fern. In life, we can learn more about the characteristics of the white fern and make full use of its medicinal value to serve our lives.