The efficacy and function of Dishe

The efficacy and function of Dishe

Traditional Chinese medicine requires the use of traditional Chinese medicine when treating diseases, and Disheshe, as a kind of traditional Chinese medicine, is also frequently used. So, let’s talk about the effects and functions of Disheshe.

[Other names] Xiantaocao, Yangpicao (Shaanxi Chinese Herbal Medicine).

[Source] The whole herb of the Scrophularia ningpoensis plant with galls in its fruit . The whole herb with galls in the fruit is harvested in June and July, steamed and sun-dried or used fresh.

[Original form] Veronica truncatum is also known as thyme leaf veronica.

[Habitat distribution] Grown in grass at the edge of alpine forests. Distributed throughout Northwest, Northeast, North China, and Central and South China.

【Chemical composition】 The whole plant contains 0.16% aucubin and 0.45% mannitol.

【Nature and flavor】 ① "Shaanxi Chinese Herbal Medicine": "Tastes sweet, bitter and astringent, neutral in nature."

【Functions and indications】Promote blood circulation and stop bleeding, clear away heat and detoxify. Treat injuries from falls, irregular menstruation, traumatic bleeding, mouth ulcers, and burns from hot water or fire.

[Usage and Dosage] For oral administration: boil into soup, 1 to 3 coins; soak in wine or grind into powder. For external use: mash and apply.

[Additional prescription] For treating injuries from falls, internal blood stasis and internal bleeding: one liang of Sophora japonica fruit. Grind into powder, take one to two coins each time, and drink with white wine. (Shaanxi Chinese Herbal Medicine)

【Excerpt】 《*Dictionary》

【Source】 From "Shaanxi Herbs"

Therefore, through the detailed introduction of the traditional Chinese medicine DiSeSe in the above article, it is not difficult to find that DiSeSe has many effects and functions, and its effect in health care is still very good.

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