In daily life, wild mulberry trees can be seen everywhere in rural areas. Not only can wild mulberry leaves be eaten, but the fruits of mulberry trees can also be eaten. In fact, the medicinal value of mulberry leaves is also very high. Mulberry leaves have a very good antibacterial effect, and mulberry leaves can also prevent many diseases. For example, if blood lipids are better, they can also be adjusted using mulberry leaves. The efficacy of wild mulberry leaves 1. Clear the liver and improve eyesight (red, sore and astringent eyes, dark and unclear eyes). It is used to treat liver yin deficiency, decreased vision, etc. It can be used with black sesame, such as Sang Ma Wan. It is used to treat red, swollen and painful eyes, blurred vision caused by wind-heat or liver fire, and is often used with chrysanthemum, cassia seed, etc. 2. Disperse wind-heat (wind-heat exterior syndrome, warm disease Wei-fen syndrome) It is used to treat fever, cough, throat itching and other symptoms caused by exogenous wind-heat or warm evil invading the lungs. It is often used together with chrysanthemum, mint, etc., such as Sangju Drink. It is also used to treat cough and hemoptysis caused by lung heat and dryness-heat damaging the lungs. It is often used together with apricot kernel, adenophora, etc., such as Sangxing Decoction and Qingzao Jiufei Decoction. This product has a milder effect in dispersing wind-heat. 3. To calm liver yang (liver yang hyperactivity syndrome). It is used to treat dizziness, headache, irritability and other symptoms caused by liver yang hyperactivity. It is often used together with chrysanthemum and white peony root. This product can clear the liver and calm the liver, but its effect is not strong. 4. Lowers blood sugar Mulberry leaves can improve glucose tolerance, prevent hyperglycemia and diabetes; they can promote insulin secretion, enhance insulin function, and effectively regulate blood sugar; they can also nourish qi and yin, promote body fluid and quench thirst. 5. Fight against anemia Mulberry leaves contain a lot of folic acid, with each gram of mulberry leaves containing 105 mg of folic acid. Folic acid can participate in the synthesis of nucleic acids, and has the effects of resisting various anemias and promoting growth. 6. Lose weight and reduce fat Mulberry leaves have the effects of diuresis, detumescence and blood purification. Diuresis can not only promote urination, but also can drain away excess water accumulated in cells, thus improving edema. Certain components of mulberry leaves can also clear out excess neutral fat and cholesterol in the blood that may cause hyperlipidemia, so mulberry leaves can also improve hyperlipidemia. Mulberry leaf treatment It is mainly used to treat wind-heat cold, lung heat and dry cough, dizziness, headache, red and blurred eyes, etc. It is used for fever, headache, sweating, aversion to wind, cough and chest pain caused by exogenous wind-heat and febrile disease at the beginning, or eye diseases caused by excess heat in the liver meridian and wind-heat, lung damage caused by dryness and heat, and vomiting blood due to blood heat. It can be used for wind-heat cold, whooping cough, corneal ulcer, esophagitis, atrophic gastritis, chronic cholecystitis, bronchiectasis, acute conjunctivitis, psoriasis, lower limb edema, etc. |
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