What are the effects and functions of fried pangolin?

What are the effects and functions of fried pangolin?

Simply put, fried pangolin is actually a kind of Chinese medicinal material made by frying the scales of pangolin. If fried pangolin is eaten regularly, it not only has the effects of reducing swelling and pus, promoting blood circulation and relieving pain, but also has a very good effect on hemostasis, amenorrhea and other diseases. However, if you need to eat fried pangolin, it is best to eat it under the guidance of a doctor. Don't eat it blindly, otherwise it will affect the efficacy.

The efficacy and function of pangolin

It can promote blood circulation, dissipate blood stasis, disperse nodules, eliminate carbuncles, promote menstruation and lactation, reduce swelling and draw out pus.

1. Promote blood circulation and eliminate symptoms (mass masses, amenorrhea). It is used to treat masses, often in combination with rhubarb, turtle shell, etc.; it is used to treat blood stasis and amenorrhea, often in combination with safflower, peach kernel, etc. This product is good at moving around and is dispersing in nature.

2. To promote menstruation (rheumatic pain, stroke paralysis) It is used to treat rheumatic pain, limb cramps, and is often used together with Notopterygium wilfordii, White Flower Snake, etc.; It is used to treat stroke paralysis and joint discomfort, and can be ground into powder with Chuanwu and other medicines for external application. This product is good at moving around, can reach the internal organs, open up the meridians, and penetrate the joints, and has a very strong function.

3. Lactation (postpartum milk deficiency) is used to treat insufficient milk, milk obstruction, and breast pain after childbirth. It can be ground into powder alone and taken with wine; it can also be used in combination with fenugreek. This product is an important medicine for treating postpartum milk retention.

4. Reduce swelling and discharge pus (carbuncle, scrofula). When used to treat the initial stage of carbuncle, it is often used together with Chinese honeysuckle thorn, honeysuckle, etc., such as Xianfang Huomingyin; when used to treat carbuncle with pus but not yet ulcerated, it is used in combination with astragalus, Chinese honeysuckle thorn and other drugs, such as Tounongsan; if used to treat scrofula, it can be used in combination with Prunella vulgaris, Fritillaria, etc. This product can dissipate pus that has not yet formed and quickly burst pus that has already formed. It is an important medicine for treating carbuncle swelling and pain.

Pangolin Indications

It is used for accumulation of masses, blood stasis, amenorrhea, milk blockage, initial stage of carbuncle, joint pain, numbness and cramps, etc.

It is reported to have the effect of increasing white blood cells, and can be used to treat chronic hepatitis, rheumatoid arthritis, rheumatoid arthritis, cerebrovascular accident, breast cancer, liver cancer, malignant lymphoma, parotid gland tumor, cervical cancer, ovarian tumor, idiopathic hematuria, urinary stones, prostatic hyperplasia, chronic lower limb ulcers that do not heal for a long time, postoperative bleeding, etc.

Pangolin Recipe

1. To treat acne that turns black: appropriate amounts of pangolin, clam powder, and musk. Grind the above three Chinese medicines into fine powder. Take 1.5g each time, with warm wine. Take 1 dose daily.

2. To treat headless carbuncle: 25g each of pangolin and soapberry. Roast the above Chinese medicines until they turn brown, then grind into fine powder. Take 3g each time, with hot wine.

3. To treat pus in ear: Use an appropriate amount of pangolin, burn it to ashes, add a little rotten incense, and blow it into the ear. It can cure pus from the ear.

4. Treat carbuncle, disinfect and drain pus: 30g beehive, 3g each of pangolin, snake skin and oil hair. Grind the above 4 Chinese medicines into fine powder. Take 6g each time, add 1.5g of frankincense powder, and drink with warm wine.

5. To treat dysentery and tenesmus: take equal parts of pangolin and clam powder. Grind the above Chinese medicines into fine powder. Take 3g each time, with warm wine.

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