In daily life, Chinese medicine is a prescription made up of a variety of plants, and the prescription contains various herbal plants. The ground dandelion is a kind of plant Chinese medicine. The ground dandelion is commonly found in rural areas or wild fields in the suburbs. It is a free-growing plant. After processing, it can be used as medicine. It can effectively play the role of clearing away heat and detoxifying. Since the ground dandelion is a cold food, it can also play an anti-inflammatory effect. The efficacy and function of ground dandelion 1. The efficacy of ground dandelion The Chinese medicinal material, Didantou, tastes bitter and pungent, and is cold in nature. It can enter the lung meridian, spleen meridian and liver meridian. Its main effects are cooling blood, clearing heat, promoting diuresis and detoxifying. It is usually used to treat human jaundice, gonorrhea, athlete's foot, edema and other diseases. It can be decocted into a soup and taken during treatment. The dosage is usually between three and five cents. 2. Ground bile can cure pharyngitis The herb can clear away heat, detoxify, reduce inflammation and relieve pain. It has a good therapeutic effect on human pharyngitis. In normal treatment, you can take two cents of the herb and add three hundred grams of water to boil it together. After boiling, take the juice once a day. 3. Didantou can cure injuries from falls The radix scutellariae can reduce swelling and relieve pain, and has a good therapeutic effect on human bruises and injuries. During normal treatment, you can add water and wine to the radix scutellariae and boil them together. After boiling, you can take the juice. In addition, it can also treat human rheumatic headaches. During normal treatment, you can take five cents of fresh radix scutellariae roots and boil them with water. After boiling, remove the residue and take the juice directly once a day. Rhizome procumbent or obliquely ascending, with numerous fibrous roots; stem erect, 20-60 cm high, 2-4 mm in diameter at base, often ± dichotomously branched, slightly rough, densely covered with white appressed bristles; basal leaves survive during flowering, rosette-shaped, spatulate or oblanceolate-spoon-shaped, 5-18 cm long, 2-4 cm wide, obtuse at apex, or with mucronate, gradually narrowed at base into a broad short petiole, with crenate-serrate margins; stem leaves few and small, oblanceolate or oblong-lanceolate, gradually smaller upwards, all leaves covered with sparse long rough hairs The lower part is densely covered with long stiff hairs and glandular dots; the inflorescences are numerous, spherical compound inflorescences in bundles at the ends of stems or branches, surrounded by 3 leaf-like bracts at the base; the bracts are green, herbaceous, broadly ovate or oblong-ovate, 1-1.5 cm long, 0.8-1 cm wide, gradually pointed at the apex, with obvious raised veins, covered with long rough hairs and glandular dots The involucre is narrow, 8-10 mm long and about 2 mm wide; the involucre is green or purple-red at the upper end, oblong-lanceolate, gradually pointed at the apex and with a thorny tip, with 1 or 3 veins, covered with short rough hairs and glandular dots, the outer layer is 4-5 mm long, and the inner layer is about 10 mm long; there are 4 flowers, lavender or pink, the corolla is 7-9 mm long, and the tube is 4-5 mm long; the achenes are oblong-linear, about 4 mm long, truncated at the apex, narrowed at the base, with ribs, and covered with short soft hairs; the pappus is dirty white, with 5 rarely 6 hard bristles, 4-5 mm long, and wide and flat at the base. Flowering period is from July to November. |
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