What can ginseng be mixed with to make wine to nourish the kidneys?

Kidney deficiency and kidney deficiency problems will cause some adverse effects and harms to both men and women. Therefore, when you find kidney deficiency and kidney deficiency, and experience soreness in the waist and knees, fatigue, or symptoms of impotence and premature ejaculation, you can drink ginseng health wine in moderation. Better health care and kidney-tonifying effects can be achieved. Of course, it should be noted that some people are allergic to alcohol, so these people should not drink it blindly.

First: Ginseng wine

Ingredients: Ginseng, white wine

Method: Use cotton cloth to make a bag of suitable size, then put the clean ginseng into the cotton bag and seal it. Soak the cotton cloth bag in white wine for a few days, then put the medicinal wine into a casserole and simmer on low heat for an hour. Pour the medicinal wine into the bottle, seal and cool it, and finally store it in a cool place.

Usage: It is recommended to take 10 to 30 ml each time, once a day in the morning, for the best effect.

Second: Ginseng tonic wine

Ingredients: Ginseng, wolfberry, cooked earth, white wine, rock sugar

Method: Bake the ginseng until soft, then cut into thin slices and set aside. Wash the wolfberries. Put ginseng, rehmannia and wolfberry into a cotton bag and seal it. Soak the cotton bag in white wine and seal it, stirring it once a day. After half a month, add rock sugar and a small amount of water to the pot, heat to melt and boil. Filter when it turns slightly yellow. After cooling, add to the medicinal wine and stir evenly. After a period of time, just take out the clear layer of medicine on the top.

Efficacy: This ginseng tonic wine can nourish the body very well after taking it, and has the effects of replenishing qi and blood, calming the mind, improving eyesight, and nourishing the liver. It is especially suitable for people who are weak, have poor nerves, feel dizzy, or have sore waist and knees.

Third: Ginseng and Ganoderma Lucidum Wine

Ingredients: Ginseng, Ganoderma lucidum, white wine

Method: Soak ginseng and ganoderma lucidum in white wine. After seven days, you can remove the lid and take it.

Efficacy: The ginseng and ganoderma wine made by this method can greatly improve appetite after taking it. It can also treat the weakness of the elderly and coronary heart disease, and effectively promote physical health.

The above introduction is about which health-care medicinal materials should be added when making ginseng wine. In fact, many times when making these health-care wines, adding several health-care medicinal materials together will naturally achieve higher health-care effects. It is also more suitable for people with weak bodies to drink. We should also pay attention to a more comprehensive understanding of some of the brewing recipes of these health wines.