How to eat fresh Dendrobium candidum best

Fresh Huoshan Dendrobium can be taken as a health food. It can allow the body to absorb rich sugars and minerals, as well as some fats, which is beneficial to health. But how should fresh Huoshan Dendrobium be eaten? Next, I will introduce in detail how to eat fresh white Dendrobium officinale, so that everyone can understand how to eat it to play a good health-preserving role.

How to eat fresh white Dendrobium officinale best

1. Make soup

Fresh Huoshan Dendrobium candidum is used to make soup, which is best for the body, because when fresh Dendrobium is combined with meat to make soup, its health-preserving effect is more excellent, and it can allow the body to absorb more abundant nutrients. When you like to eat fresh Huoshan Dendrobium candidum, you can wash it, then chop it and put it into the hot pot with the prepared fresh pork ribs and chicken breast, add appropriate amount of water and seasonings to make soup, and then add salt seasoning after cooking.

2. Soak in medicinal wine

Fresh Huoshan Dendrobium can be used to make medicinal wine. When making wine with fresh slivered Dendrobium, you can add appropriate amount of wolfberry and scutellaria. Before making wine, the Huoshan Dendrobium should be washed and dried, and cut with a knife, and then put into a large clean glass bottle together with other Chinese herbal medicines. Add 10 times the high-proof liquor and seal it for soaking for three months. The honey wine inside will be ready. It can be taken orally directly after taking it out. The honey wine soaked with Huoshan Dendrobium can nourish the body and prevent rheumatism.

3. Make tea

Fresh Huoshan Dendrobium can also be used to make tea. When making tea with fresh scalded Dendrobium officinale, you need to wash and cut the fresh Huoshan Dendrobium officinale into strips and break them with a knife. Put them in a cup, pour in boiling water of about 90 degrees, and then soak for three minutes. After soaking, add appropriate amount of honey seasoning and drink it directly instead of tea. The tea brewed with fresh Huoshan Dendrobium officinale tastes particularly good and is extremely nutritious.

4. Drink the juice

The most common way to make juice from fresh Huoshan Dendrobium candidum is to prepare 50 grams of fresh Huoshan Dendrobium candidum, wash it and cut it into sections, then prepare an orange, remove the exocarp and cut the pulp into pieces, put the prepared tinplate ingredients into a juicer, add appropriate amount of mineral water to squeeze out the juice, take it out and put it into a cup and drink it immediately.

The above introduces to everyone the operation methods of fresh Huoshan Dendrobium Officinale, so that everyone can understand how to eat fresh white Dendrobium Officinale best. In the future, when you eat Huoshan Dendrobium Officinale, you can choose your favorite one from these methods to take it. After taking it, it will have a particularly good health-preserving effect and everyone's physical fitness will be significantly improved.