What are the medicinal values ​​of pennywort?

Most people have never heard of Pogostemon cablin. In fact, it is a common plant and a traditional Chinese patent medicine. Perhaps most people are unfamiliar with Pogostemon cablin, but it will be different if you understand its effects. Pogostemon cablin can be used to make tea, or decocted and eaten, or used to make soup or stir-fry. Nowadays, most people like Chinese herbal medicine very much. Eating it not only has health-preserving effects, but also has good nutritional value for the body. So what are the medicinal values ​​of Pogostemon cablin?

Pentaphyllum, propagation methods, flower cultivation knowledge, herb plants

Pomfret is a shrub-like herb that automatically emits an apple-scented scent when you touch it. It is very comfortable and gives people an unforgettable sense of relaxation, so it is often planted in offices and other places for decoration. Pogostemon cablin is a shrubby herb that is creeping, with brown stems and branches and green or reddish young stems. The leaves are ovate or obovate, smooth, thickly leathery, with sparse teeth on the edges. Pogostemon cablin can be propagated by various methods such as sowing, cuttings and division.

The reproduction method and medicinal value of pennywort

Propagation by cuttings

It will take about 20 days for the plant to take root, and then it can be transplanted into a small pot. It is very easy to cultivate. It is relatively drought-resistant and should avoid long-term waterlogging. Prefers semi-shady environment. Moderate pruning can promote branching and strong growth. Winter cuttings require temperatures above 0°C. It is not tolerant to moisture, and excessive moisture can easily cause root rot and death.

How to eat

Make tea, stew soup, eat raw. It can also be used for cooking, making soup, stir-frying, and serving cold dishes.

Medicinal effects (medical information and health and dietary information are for reference only)

The juice can be eaten raw with honey to relieve sore throat, boiled into tea to relieve flatulence and colds, and mashed and applied externally to reduce inflammation, swelling and maintain skin.

What can I add about the pennywort? First of all, Pogostemon cablin can be eaten raw or used to make tea. It has a good effect on treating oral ulcers and asthma. Pogostemon cablin is a plant that is very easy to cultivate and is relatively drought-resistant. Therefore, when cultivating Pogostemon cablin, it must be placed in a semi-shaded area. If you use Chinese medicine made from Pogostemon cablin, it can treat sore throat and stomach bloating.