What are the medicinal values ​​of gray vegetables?

Speaking of gray vegetable, I believe everyone must be familiar with it. It is a common wild vegetable in our daily life. Many people think that gray vegetable will not bloom or bear fruit, but gray vegetable has good effects on health preservation, regulating qi and blood, and lowering blood pressure. Moreover, the flowers of gray vegetable are very bright. In China, gray vegetable is distributed all over the country. Wherever there is soil and weeds, there is gray vegetable. Gray vegetable has many medicinal values ​​and has a good effect on the health care of the elderly.

Shiitake mushroom gray vegetable: 400g gray vegetable, 50g soaked shiitake mushrooms, chopped green onion, chopped garlic, salt, MSG, clear soup, cooking wine, water starch, sesame oil, and peanut oil as appropriate. Select and wash the gray vegetables, blanch them in boiling water, soak them in cold water for 8 to 12 hours, take them out and drain them, and place them neatly on a plate.

Remove the stems of the mushrooms, wash and set aside. Place a wok on medium heat, add peanut oil and heat until 50% hot, stir-fry chopped onion and garlic until fragrant, add cooking wine, add mushrooms, gray vegetables, broth, and salt. After boiling, simmer for 2 minutes on low heat, stir-fry with a large spoon, add MSG and water starch, drizzle with sesame oil and serve.

This dish has two harmonious colors, a fresh and tender texture, a fresh and rich flavor, and a unique flavor. Efficacy: Clears heat and removes dampness.

【Pharmacological action】

Chinese medicinal materials use the whole herb of Chenopodiaceae. This medicinal material is mild in nature and sweet in taste. The water decoction of gray vegetable has different degrees of inhibitory effect on Staphylococcus aureus, anthrax bacteria, beta-hemolytic Streptococcus and diphtheria bacteria.

Gray vegetables have a hypotensive effect on animals, often have an inhibitory effect on animal hearts, and have a constrictive effect on peripheral blood vessels.

【Medicinal method】

Gray vegetable has the effects of clearing heat, promoting dampness and killing insects. It can cure dysentery, diarrhea, eczema, itchy rashes, insect bites, etc.

Additional recipe:

(1) Take 500 grams of vitiligo grass, mash it, mix it with sesame oil and apply it to the affected area.

(2) For dysentery and diarrhea, take 500 grams of gray vegetables, add eggplant puree, sesame oil, refined salt, soy sauce, etc. and mix well. Or take 30-60 grams of the whole herb of gray vegetable, decocted in water and taken orally.

(3) If bitten by a venomous snake, crush the stems and leaves of the herb and apply externally.

(4) For hypertension and stroke, take 15-18g of the whole herb of the Chinese wolfberry, dry it in the shade, and boil it in water to drink as tea. It has preventive and therapeutic effects.

(5) For tooth decay, take an appropriate amount of fresh lime leaves and boil them in water to rinse your mouth.

(6) For skin eczema and itching all over the body, boil equal amounts of the whole herb of Asclepias chinensis and wild chrysanthemum into a decoction for fumigation and washing.

(7) For insect stings, take 250 grams of ash vegetable and boil it into a decoction to wash the stung area, or mash it and apply it to the stung area.

(8) For scabies, eczema and eczema, take an appropriate amount of ash vegetable and boil it into juice to wash the affected area.

Gray vegetable itself has great benefits. It is rich in protein and carbohydrates, which can prevent osteoporosis in the elderly. It is also very effective for calcium supplementation for the elderly and for children's growth and development. Children who often eat some gray vegetables can prevent myopia and mental decline, and improve children's physical immunity. Gray vegetable is also a health food suitable for all ages and a delicacy for ordinary people.