The efficacy and function of mountain conch

The efficacy and function of mountain conch

The traditional Chinese medicine mountain conch is often used by people in real life because of its functions and effects. So, what kind of effects and functions does mountain conch have? Let us study it together.

[Other names] Rehmannia root (Bielu), White River cart (Wang Anqing's "Cai Yao Zhi"), Milk seed (Illustrated Records of Plant Names and Realities"), Four-leaf ginseng (Sunan Seed Plants), White python meat, Mountain carrot (Northeast Medicinal Plants), Milk potato (Jiangxi Folk Herbs), Milk ginseng, Codonopsis pilosula (Guangxi Chinese Medicine Records), Tongrucao, Milk head (Common Chinese Herbs in Nanjing Area).

[Source] It is the root of the plant goat milk of the Campanulaceae family. Dig up the roots in August and September, wash them and dry them in the sun.

[Original form] Sheep milk (Bielu), also known as: milk tree (Illustrated Records of Plant Names and Realities).

[Habitat distribution] It grows in relatively shady and moist places such as hillsides, forests and river valleys. Distributed in Northeast China and Hebei, Shanxi, Shandong, Henan, Anhui, Jiangxi, Hubei, Jiangsu, Zhejiang, Fujian, Guangxi and other places. Produced in Heilongjiang, Guangxi, Zhejiang, Jiangxi, Fujian and other places.

[Properties] The dry roots are slightly fusiform or conical, of varying sizes, generally 6 to 12 cm long and 1 to 3 cm in diameter, and sometimes branched. The upper part is coarser with numerous horizontal wrinkles, while the lower part is slightly thinner; there are vertical wrinkles and traces of fine roots. The surface is gray-brown to yellowish brown and rough; it is grayish white or light yellowish white after the cork is removed. The texture is loose and light, easy to break, the cross section is white and has many cracks. The taste is bitter and slightly spicy.

【Nature and flavor】 Sweet and spicy, neutral.

【Functions and indications】Reduce swelling, detoxify, discharge pus, eliminate phlegm, and promote lactation. It is used to treat lung abscess, breast abscess, intestinal abscess, swelling, scrofula, throat moth, milk deficiency and leucorrhea.

[Usage and Dosage] For oral use: decocted in water, 0.5-1.5 liang (1.5-4 liang for fresh). For external use: mash and apply.

[Additional prescription] ① For treating lung abscess; ㈠ 1 liang 5 qian of goat’s milk and 1 liang 5 qian of honeysuckle leaves. Decoction in water. (Jiangxi Folk Herbs) ㈡ 4 liang of goat milk and 4 liang of white-hair vine leaves (package). Decoction in water. (Hangzhou Medicinal Plants)

【Excerpt】 《*Dictionary》

【Source】 From "Supplement to Compendium of Materia Medica"

The utilization rate of mountain conch in traditional Chinese medicine is still very high, and it can be used to treat a variety of diseases. We should eat mountain conch only after fully understanding its efficacy and functions. I hope everyone doesn’t eat carelessly.

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