The efficacy and function of Achillea Millet

Achillea millet is a relatively familiar traditional Chinese medicine, which has many benefits for our body. If we want to consume it correctly in our lives, we need to have some understanding of Achillea millet. Let’s take a look at it below.

[Source] It is the fruit of Achillea millefolium , a plant of the Asteraceae family. From September to October, the fruits are harvested when ripe and sun-dried.

【Nature and flavor】 ①《Ben Jing》: "bitter, neutral."

【Function】《Ben Jing》: "It replenishes Qi, nourishes the skin, and improves eyesight and intelligence."

[Usage and Dosage] For oral use: decoct in water, 1 to 3 qian.

【Excerpt】 《*Dictionary》

[Source] From Shennong's Herbal Classic

Achillea millet is often used in the treatment of some diseases. It can be made into a compound prescription according to needs or used alone. However, Achillea millet should not be consumed blindly to avoid adverse effects on the body.