Scrophulariaceae, Dendrobium, Wolfberry

The effects of Adenophora Root, Dendrobium Officinale, and Lycium Barbarum on warming the stomach, promoting fluid production, and quenching thirst are often mentioned in famous ancient medical works. For example, the "Shennong's Herbal Classic" records that "long-term use can thicken the stomach and intestines, benefit the body and prolong life"; the "Compendium of Materia Medica" calls Dendrobium "a powerful and wonderful product that strengthens the spleen, nourishes the stomach, and replenishes fluids", and believes that the elderly have a weak spleen and stomach, insufficient stomach acid, but are not suitable for food supplements that are too cold, and Dendrobium is a "top-grade" product for nourishing the stomach and intestines. Below, the editor will introduce to you the prescription and effects of a soup made of Adenophora, Dendrobium, and Lycium barbarum.

Dendrobium candidum can be brewed into tea and can be paired with other foods. The health-preserving effect of brewing tea will be twice the result with half the effort. So, can Dendrobium candidum and wolfberry be used together to make tea? What are the effects of Dendrobium candidum and wolfberry soaking in water?

Dendrobium: produces fluid and quenches thirst, strengthens the spleen and nourishes the stomach, replenishes yin, clears heat and detoxifies, moistens the lungs, relieves cough and benefits the kidneys, clears the eyes and strengthens the waist. Jujube: replenishes Qi, calms the mind and soothes the nerves. Wolfberry: protects the liver, nourishes the kidneys, moistens the lungs and relieves cough. They can make tea together.

How to soak Dendrobium officinale and wolfberry in water

Dendrobium officinale, wolfberry and chrysanthemum soup: 15g each of Dendrobium officinale, wolfberry and Ligustrum lucidum, and 10g of yellow chrysanthemum. Decoction and drink. Our prescription uses Dendrobium officinale and Yellow Chrysanthemum to nourish yin, clear heat and clear the eyes, while Lycium barbarum and Ligustrum lucidum nourish the kidneys. It is used for kidney deficiency, dizziness, blurred vision and decreased vision.

Effects of Dendrobium officinale and wolfberry soaked in water

In fact, there is nothing taboo about drinking tea with Dendrobium and wolfberry, and you can eat them with peace of mind. Experts and doctors generally believe that drinking tea with dendrobium and wolfberry together has very good effects, because dendrobium can nourish the kidney, strengthen yang and yin, clear stomach fire, strengthen the spleen and stomach, promote fluid production and quench thirst, clear away heat, detoxify and nourish yin, and it is a traditional Chinese medicine with very strong nourishing and health-preserving effects; while wolfberry can nourish the kidney, strengthen yang and benefit the kidney, nourish blood, replenish qi, calm the nerves and help sleep, clear eyes and strengthen the waist. The two complement each other, and it is a very good nourishing and health-preserving drink that strengthens the spleen and blood, enhances the body's immunity, and nourishes qi and yin. It is suitable for people with qi and blood deficiency, and it is also especially suitable for people who drink and smoke too much.

The benefits of wolfberry

Eating wolfberry can strengthen the body's health and nourish blood, which can not only improve the body's functions and promote physical and mental recovery, but also enhance the body's disease resistance and resist the harm of pathogenic factors. Improve the body's adaptability to various harmful stimuli.

Lycium barbarum has a significant inhibitory effect on the transformation and spread of tumor cells. Current experiments and clinical applications have concluded that regular drinking of wolfberry leaf tea can significantly enhance and improve the immune function and endocrine system of the elderly, the weak and cancer patients, and has the effect of strengthening the body and anti-aging. It can be used in conjunction with radiotherapy for cancer patients to alleviate side effects, prevent low white blood cell count, and regulate the immune function. Experimental studies have found that the nutrient germanium contained in wolfberry has a significant inhibitory effect on tumor cells, which can completely break down tumor cells with an inhibition rate of 100%.