The efficacy and function of double-cut vegetables

The efficacy and function of double-cut vegetables

Traditional Chinese medicine is very helpful in treating certain diseases, so you can feel free when choosing herbs. Double-cut vegetables are a medicinal material that is not unfamiliar to us. Do you know its effects and functions? Let's take a look.

【Other name】 Rhizoma Polygoni Multiflori

[Source] Ceropegia dolichophylla Schltr. var. brachyloba Hand. Mazz., Apocynaceae , the root of which is used as medicine.

【Habitat distribution】 Guizhou.

【Nature and flavor】Pungent, bitter, warm.

【Functions and indications】 Dispel wind and dampness, and replenish deficiency. It is mainly used to treat beriberi and weakness caused by overwork.

【Usage and Dosage】 3 to 5 cents.

【Excerpt】 National Compendium of Chinese Herbal Medicines

【Source】 Guizhou Herbal Medicine

From the above we can see that the Chinese medicine Shuangjiancai has very high medicinal value, so we can consider applying Shuangjiancai in our life.

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