Artemisia pine can not only supplement the body's nutritional elements, but also help regulate various functions of the body. It also has high medicinal value. Today, I will take you to learn about Artemisia pine. 【Other name】Small salt stove vegetable [Source] Phtheirospermum japonicum (Thunb.) Kanitz [P. chinense Bunge], a plant of the Scrophulariaceae family, is used as medicine in its entirety . Collected in autumn and sun-dried. 【Nature and flavor】 Slightly spicy, neutral. 【Functions and indications】 Clears away heat and removes dampness. Used for damp-heat jaundice and edema. 【Usage and Dosage】 0.5~1 liang. 【Excerpt】 National Compendium of Chinese Herbal Medicines 【Source】 Guizhou Herbal Medicine After the above introduction to Artemisia pine, we have a detailed understanding of Artemisia pine. In life, we can learn more about the characteristics of Artemisia pine and make full use of its medicinal value to serve our lives. |
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