The efficacy and function of snow pork

Since Chinese medicine has fewer side effects, more and more people now want to use Chinese medicine to regulate their bodies. Here I would like to introduce to you a medicinal ingredient - snow pork, I hope it will be helpful to you.

【Other names】 Groundhog, Groundhog

[Source] Marmota himalayana robusta (Milne-Edwards), family Sciuridae , order Rodentia , the meat of which is used as medicine.

【Habitat distribution】 Sichuan and Tibet.

【Nature and flavor】 Spicy, salty, neutral.

【Functions and indications】It is mainly used to treat symptoms such as itching due to damp-heat, rheumatism, and swelling and pain in the feet and knees.

[Usage and Dosage] 4 to 8 liang, stewed in soup.

【Excerpt】 National Compendium of Chinese Herbal Medicines

【Source】 Sichuan Traditional Chinese Medicine Records

After reading the above article, I believe everyone has basically understood the effects and functions of snow pork, right? Snow pork has extremely high medicinal value, but it is not suitable for everyone. You should judge based on your own actual situation. I hope everyone will pay attention to this.