The efficacy and function of ox marrow

The traditional Chinese medicine ox marrow is often used by people in real life because of its functions and effects. So, what are the effects and functions of ox marrow? Let us study it together.

[Source] The bone marrow of cattle or buffalo .

【Nature and flavor】 "Bielu": "sweet, warm, non-toxic."

【Meridian】 "Bencao Zaixin": "enters the heart and spleen meridians."

【Functions and indications】Nourishes the lungs, nourishes the kidneys and replenishes the marrow. It is used to treat emaciation due to consumption, loss of essence and blood, diarrhea, thirst, injuries from falls, and chapped hands and feet.

[Usage and Dosage] For oral use: decoct in water or boil into paste. For external use: apply on the affected area.

[Additional prescription] ① To nourish essence and moisten the lungs, strengthen yang and aid the stomach: 4 liang of refined ox marrow, 4 liang of walnut meat, 4 liang of almond paste, half a catty of yam powder, and 1 catty of refined honey. Mash them together into a paste, put them in a bottle, and cook them in water for a day. Take one spoonful each time, on an empty stomach. (Ruizhutang Experience Prescription)

【Excerpt】 《*Dictionary》

[Source] From Shennong's Herbal Classic

It can be seen that the medicinal value of ox marrow is still very obvious. However, not everyone can use ox marrow. We can judge based on our own physical condition.