The efficacy and function of milk pulp root

Milk pulp root is a medicinal material. If we have some understanding of its medicinal value, we can correctly use milk pulp root to treat some related diseases in life. Let’s take a look at it below.

[Alias] Root of Radix Angelicae Pubescentis (Commonly Used Folk Herbs in Zhejiang Province).

[Source] It is the root of the Moraceae plant. Available at any time. After digging, wash and dry.

【Nature and flavor】 Sweet and spicy, warm.

[Meridian] "Mindong Materia Medica": "enters the lung, spleen, and kidney meridians."

【Functions and indications】 Strengthens the spleen and replenishes Qi, promotes blood circulation, dispels wind and dampness. It is used to treat fatigue, poor appetite, difficulty in lactation, irregular menstruation, leucorrhea due to spleen deficiency, rectal prolapse, and rheumatism.

[Usage and Dosage] For oral use: decoct in water, 1 to 2 liang.

[Additional prescription] ① For the treatment of rheumatoid arthritis: 2 liang of milk pulp root. Decoction in water and drink with rice wine.

【Excerpt】 《*Dictionary》

[Source] From "Common Herbs Used by Zhejiang Folks"

Knowing the effects and functions of milk pulp root, for most friends, if you feel you need it, you might as well eat some of it in your daily life. I believe it will effectively improve your condition. However, in order to ensure the effect after consumption, please be sure to consume it according to the requirements and avoid some bad living habits so that you can get the expected effect.