The efficacy and function of wheat straw

The efficacy and function of wheat straw

Traditional Chinese medicine has a history of thousands of years. It has appeared at a very early time, and it has very satisfactory effects on the treatment of diseases. There are many types of traditional Chinese medicine. Do you know the medicinal material "sorghum"?

[Alias] Malt (Compendium of Materia Medica)

[Source] It is the germinated caryopsis of rye, a plant of the Poaceae family.

[Original form] Naked rye, also known as: wheat (Bielu), grass wheat (Shanxi Tongzhi).

[Habitat distribution] Rescue bamboo is common in western my country.

【Nature and flavor】 ① "Bielu": "warm."

【Functions and indications】Digestion, harmonizing the stomach. Treats food stagnation, bloating, loss of appetite, vomiting and diarrhea.

[Usage and Dosage] For oral use: decocted in water, 3 to 5 qian; or made into pills or powder.

【Note】 Pregnant women should take with caution.

【Excerpt】 《*Dictionary》

[Source] From "Ming Yi Bie Lu".

Although wheat germ has many magical effects, it cannot be eaten casually. We need to use the medicine according to the user's own situation. I hope everyone will not take it indiscriminately to avoid unnecessary consequences.

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