The efficacy and function of spicy vegetables

The effects and functions of spicy vegetables are clearing away heat and detoxifying, diuresis, and relieving stranguria. They are generally used to treat diarrhea, difficulty urinating, edema and other problems.

Lalacai is a relatively common Chinese medicine, mainly distributed in the northern regions, including the Northeast, North China, Northwest and other regions. Under the guidance of a doctor, you can use spicy vegetables and plantain seeds, decocted in water to help improve the phenomenon of urinary problems. You can use spicy vegetables and fiber, and fresh glandular stem Lepidium melongena, decocted in water to help improve symptoms such as glomerulonephritis and edema. The specific method, time and dosage of medication need to be determined according to the individual's condition. Do not take the medication blindly without authorization. When taking the medication, you need to follow the doctor's instructions. Children, pregnant women or breastfeeding women should take a small amount. Those with yin deficiency and excessive fire should not take the medication. During the period of taking the medication, you should not eat spicy and irritating foods, smoke or drink, otherwise it may cause drug conflicts and affect the treatment effect.

Spicy vegetables are helpful in regulating the body, especially in treating some major diseases. The specific medication needs to be determined according to the individual's physical condition. The side effects of spicy vegetables are generally small, but some people may experience diarrhea, abdominal distension and other adverse problems after consuming spicy vegetables. They need to stop eating in time and seek medical treatment.